| Friday
Evening After Service Option
2 Proposed
Menu Gourmet
Coffee Bar with Flavored Coffees and Herbal
Teas served
with cinnamon sticks, lemon twists, chocolate chips, whipped
cream, brown sugar, sugar, and Sweet & Low (Irish
whiskey for Irish coffee)(attendant) Beverage
Stations Assortment
of sodas presented with attendant A
lavish tiered mirrored presentation of: Fresh
Fruit Skewers including
strawberries, kiwi and star-fruit, Cubed
Cheeses and assorted Crackers, and
Sliced Poundcake, served with Chocolate Fondue for dipping Assorted Styles and Flavors of Baklava Assorted
Pickup Desserts Brownies,
Rugalach, emon Bars, chocolate chunk
cookies, Heathbar
crunch cookies, Sugar cookies, and Macadamia nut cookies Ice
Cream Sundaes
Bar Toppings
include: hard shell, chopped nuts, chocolate
sauce, sprinkles, strawberries, whipped
cream, butterscotch sauce, mini M&Ms
5% sales tax Includes:
All up-scale plastic plates, flatwares, paper napkins, plastic cups, set-up and
clean-up ss13004proposal |